Retail Realities: Leasing & Landlording in the Age of COVID

Date March 10, 2021
Location 545 Wyn and Zoom
Time 11 a.m. - noon
2021-03-10 11:00:00 2021-03-10 12:00:00 Retail Realities - March 10 from 11 a.m. - noon Retail Realities: Leasing & Landlording in the Age of COVID 545 Wyn and Zoom -event@crewnetwork.org
Please join us on to learn about the current state of the retail market, the effect of the pandemic on landlords and tenants and how they have had to adapt. Our panel of experts will start off with a leasing update and the latest in retailer expansions and bankruptcies followed by a deep dive into COVID-related topics, including rent collections strategies, newfangled lease clauses, and the characteristics of new deals being inked.

In-person attendees will have the opportunity to tour the building during the networking session. Capacity is limited. No food or beverage will be provided for this event.
 
Featured speakers
 

Janis Cheezem

Janis Cheezem
Partner, Akerman LLP
BIO
 

Holly Cohen

Holly Cohen
Founder, Holly Cohen Retail Advisory Services, LLC
BIO
Moderator
 

Katie Fernandez-Espinosa

Katie Fernandez-Espinosa
Vice-President, JLL
BIO
 

Jodi Recalt

Jodi Recalt
Lead Real Estate Manager, Chipotle Mexican Grill
BIO
 


Registration:
Complimentary for Members and Nonmembers

Location:
Virtual | Zoom
Please check your registration confirmation email for Zoom details

In-Person | 545 Wyn
545 NW 26th Street, 5th Floor Terrace
Miami, FL 33127
Parking entrance is located on 26th Street, pay to park inside the building
Acceptance of waiver required.  Click HERE to review and sign.


By registering for this event, I acknowledge and assume the risk of contracting COVID-19 and any other contagious, communicable diseases and, for myself, my heirs and personal and legal representatives, release CREW Miami, the host of this event, and all others from any and all claims for personal injury (including death) that may arise in connection with my participation. Further, I agree that I will do my part in trying to control the spread of COVID-19 by wearing a mask, by practicing social distancing, and by washing my hands or using hand sanitizers when appropriate.